Eat More Greens Now - Dinner and kitchen notes from 4th
Membership price: $51.30
The book Spis.Mere.Grønt.Nu. (Eat.More.Greens.Now.) is the second book in the series from Nikolaj Kirk and 4. th, and like its predecessor, it shows that making green dinners can actually be a party. The book challenges the lat...
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Eat More Greens Now - Dinner and kitchen notes from 4th
Sale price$57.00
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Eat More Greens Now - Dinner and kitchen notes from 4th
Sale price$57.00
Membership price: $51.30
In stock
1-2 days delivery
The book Spis.Mere.Grønt.Nu. (Eat.More.Greens.Now.) is the second book in the series from Nikolaj Kirk and 4. th, and like its predecessor, it shows that making green dinners can actually be a party. The book challenges the latest dietary survey, which shows that Danes find it difficult to eat more greens, even though they want to. It shifts the focus from "Oh, I don't have the energy to cook dinner" and "Will I really get full if there's no meat?" to a playful and curious approach. In reality, it is both easy and satisfying to make your own green food.
The book contains 90 new recipes for wonderful and tasty everyday dinners - dishes that are easy to prepare and provide plenty of flavor and kitchen joy. Here is everything from soups and evening porridges, pies and gratins, pasta and noodles - to beans, lentils and peas, rice, grains and cereals, roots and tubers. In addition, there is an entire chapter with a special focus on filling salads.
Each recipe includes suggestions for what to serve with it, as well as a short kitchen note that simply and precisely shows where you should pay extra attention at the stove - so that you achieve the best possible flavor.
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